Clive’s Classic Lounge
Cocktail Menu
Seasonal Cocktails
| After Midnight (hot cocktail) | hennessy v.s. cognac, amaro punico, grand marnier, jagasilk black tea, rootside ginger concentrate | 18 |
| Butterfly Punch | wray & nephew rum, buffalo trace bourbon, lillet blanc, anise, clove, lemongrass, lime-grapefruit oleo sacrum | 13 |
| Kensington Cocktail | cedar infused forty creek rye, drambuie, fernet branca, angostura bitters, orange bitters | 14 |
| Mousetrap | flor de cana 7 year rum, ginger wine, dry vermouth, cinnamo-pear balsamic, angostura bitters | 13 |
| Mulled Wine Martinez | langley's no.8 gin, clive's mulled wine, maraschino liqueur, orange bitters | 14 |
| Nights of Splendor | marquis de villard brandy, campari, cinnamon syrup, whole egg | 15 |
| Under The Northern Lights | wild turkey bourbon, china-china amer, ancho reyes chili liqueur, amaretto, cream | 14 |
Bright & Fresh
| American Day Dream | hornitos reposado tequila, suze, lime juice, honey, muddled cucumber | 13 |
| Ginger Binger #4 | havana club 3 year rum, lychee liqueur, apricot liqueur, grapefruit juice, lime juice, muddled ginger, clove syrup | 14 |
| I Got You | absolut vodka, cherry heering, strega, coconut syrup, lime juice, borsao rosé wine | 14 |
| Lavender Moon | victoria empress gin, alvear fino sherry, lavender limoncello, lemon juice, sparkling wine | 15 |
| Top Spinner | wild turkey bourbon, becherovka, pineapple juice, lemon juice, cinnamon syrup, angostura bitters | 14 |
Herbal & Complex
| Army Of One | dewar's 12 year scotch, cynar, fonseca bin 27 port, lemon juice, clove syrup, angostura bitters | 15 |
| Beard Envy | los siete misterios doba-yej mexcal, flor de caña 5 year rum, imperative dry vermouth, pineapple shrub, cassis syrup, citric acid | 15 |
| Laughter In The Dark | vecchio amaro del capo, cynar, lemon juice, peychaud bitters, pinch of salt | 13 |
| Then & Now | imperative vermouth, lillet rosé, hendrick's gin, rose water, celery bitters, rice vinegar | 13 |
| Pernod Sour | pernod, lemon juice, cane syrup, egg white, orange bitters | 13 |
Bold & Pure
| Deep Dark Woods | mcclelland's islay scotch, stump gin, green chartreuse, amaro abano, smoked Ardbeg 10 spritzed glass | 15 |
| Kiss Under The Castle | bombay east gin, alvear medium dry sherry, angostura amaro, lemon juice, honey, bittermens firewater bitters | 13 |
| La Grimoire | tullamore dew irish whiskey, writer's tears irish whiskey, oleo saccharum, orange bitters | 14 |
| Sound & Silence | gobernador pisco, moderna vermouth, branca menta, baska snaps malort, peach balsamic, citric acid | 15 |
| Shape Shifter | marquis de villard brandy, baska malort devine moderna vermouth, passionfruit balsamic | 13 |
Premium
| Bookworm Old Fashion | booker's bourbon, maple syrup, black walnut bitters, angostura bitters, muddled orange peel | 25 |
| Deep Dark Woods... On Fire | lagavulin 16 scotch, stump gin, green chartreuse, amaro abano, Ardbeg 10 spritz, cedar smoked glass | 25 |
| G.T. 500 - A Rolls Royce Gin & Tonic | victoria empress 1908 gin, phillips artisanal tonic, rosemary spring, grapefruit peel | 18 |
| Magic Trick | tromba anejo tequila, amaro nonino, cocchi americano, lustau east india sherry citric acid, chocolate bitters | 21 |
| Saanich Sloe Gin Fizz | devine sloe gin, green chartreuse, cynar, lemon juice, lavender syrup, egg white, soda, cranberry bitters | 19 |
Cocktail Enhancements
| Fernet Spiced Nuts | 6 | |
| Grilled Cheese Fingers | smoked provolone, brioche bread, rosemary ketchup | 8 |
| Corn Fritters | cilantro lime yogurt | 8 |
| Berryman Farms Grilled Currywurst | grilled mango salad | 8 |
| Smoked White Bean Dip | grilled herb flatbread | 8 |
| Angus Beef Slider | lettuce, tomato, braised onions, mayo, pickle | 4 |
| Banh Mi Pork Steam Buns | pickled vegetables, fresh cilantro | 8 |
| Grilled Honey Chipotle Wings | 8 per order | 14 |
| Crispy Tempura Green Beans | spicy curried yogurt | 7 |
| House Potato Chip | salt & malt vinegar | 5 |
| Blue Moon Tater Tots | pulled chicken, smoked gorgonzola, house made hot sauce | 10 |
| Crispy Humboldt Squid | buttermilk & tequila marinade, chili lime aioli | 10 |
| The Charcuterie Board | choice of three items from our board | 20 |
| The Big Boy | a fully loaded board with all charcuterie meats, cheeses & vegetables | 55 |
| Bowl of House Olives | 7 | |
| House Made Pickled Vegetables | 7 |
Hours of Operation
SUNDAY - THURSDAY
5:00pm to Midnight
FRIDAY - SATURDAY
5:00pm to 1:00am
Connect With Us
Tel: 250-361-5684
Email: clives@chateauvictoria.com
Address: Lobby Level, Chateau Victoria,
740 Burdett Ave, Victoria,
BC, Canada V8W 1B2
