LUNCH
TILL 4:30
Accompany any of the following with hand cut fries, soup of the day or organic greens for 3.
Yam fries for 4.
Soup of the Day ………………………………………………………………… 7
always made the day before, served with house crackers
Roasted Turkey Clubhouse ……………………………………………….. 9
thick cut bacon, havarti, avocado, lettuce, tomato, mayonnaise on cranberry flax bread
Crispy Farmhouse Chicken Sandwich ……………………………….. 9
melted parmesan, fresh tomato, basil aioli
Portabella Mushroom Burger …………………………………………… 8
fresh spinach, tomato, rathtrevor cheese
Kobe Beef Sliders ……………………………………………………………… 6
2 of Clive’s famous sliders with shredded lettuce, tomato, wilted onions, pickle
Clive’s Signature Kobe Beef Burger …………………………………… 9
shredded lettuce, tomato, wilted onions, pickle
Add Mushrooms, Cheddar, Bacon, Avocado, Fried Egg, Goat Cheese, Havarti or Blue Cheese …………………………………………………………………………………… 2
Halibut & Hand Cut Chips ………………………………………………… 12
pilsner urquell batter, house made slaw, house tartar sauce
Add a second piece for ………………………………………………………………………. 6
Blackened Halibut Wrap …………………………………………………… 11
crisp lettuce, tomato, avocado, smoked paprika mayo
Wild Pacific Tuna Naan“wich” ………………………………………….. 14
fresh pea shoots, cherry tomatoes, house tartar sauce
Warm Beet and Goat Cheese Dip …………………………………….. 7
crispy naan chips
VI Poutine ………………………………………………………………………… 9
hand cut fries, qualicum cheese curds, vinny’s chicken gravy
Brioche Grilled Cheese Fingers ………………………………………… 5
warm tomato dip
Romaine Salad …………………………………………………………………. 12
buttermilk horseradish dressing, shaved red onion, boiled egg, smoked wild salmon
Everything Salad ………………………………………………………………. 11
cucumber, tomato, red onion, toasted almonds, avocado, fresh pea shoots
Add grilled albacore tuna or blackened farm house chicken breast …… 6
Marinated Steak Salad …………………………………………………….. 16
soba noodles, shredded lettuce, red pepper, sesame soy sauce
Grilled Albacore Tuna Salad …………………………………………….. 15
beets, goat cheese, fresh spinach, reduced balsamic vinaigrette
