Food

SHARABLES

 

Fernet Spiced Nuts  6

Grilled Cheese Fingers  8
smoked provolone, brioche bread, rosemary ketchup

Corn Fritters  6
cilantro lime yogurt

Berryman Farms Grilled Currywurst  8
grilled mango salad

Smoked White Bean Dip  8
grilled herb flatbread

Angus Beef Slider  3 each
lettuce, tomato, braised onions, mayo, pickle

Banh Mi Pork Steam Buns  8
pickled vegetables, fresh cilantro

Grilled Honey Chipotle Wings  14

Crispy Tempura Green Beans  6
spicy curried yogurt

House Made Potato Chips  5
salt & malt vinegar 

Blue Moon Tater Tots  10
smoked gorgonzola, house made hot sauce

Crispy Humboldt Squid  10
buttermilk & tequila marinade, chili lime aioli

 

CHARCUTERIE

 

The Charcuterie Board  20
choice of three items from our board

The Big Boy  55
a fully loaded board with all charcuterie meats, cheeses & vegetables

Bowl of House Olives  7

House Made Pickles 7

Cheese from Ottavio Italian Delicatessen

Charcuterie from Whole Beast Artisan Salumeria

 

. . . AND MORE

 

Soup of the Day  8

Seasonal Farm Greens  12
grape tomatoes, shaved beets, popped amaranth, sweet curry dressing or pomegranate vinaigrette

Roasted Beet & Iceberg Salad  14
shaved red onions, spicy candied cashews, mandarin oranges, whipped boursin dill dressing

Clive’s Angus Beef Burger  17
lettuce, tomato, braised onions, mayo, pickle, sesame brioche bun

Turkey Clubhouse  15
freshly roasted natural turkey breast, crispy bacon, sliced ale havarti, avocado, lettuce, tomato, mayo, cranberry sourdough

Ahi Tuna Tacos  16
south pacific salsa, crispy yuca sticks, flour tortillas

Veggie Burger  14
ancient grain & black bean patty, roasted tomato & garlic aioli, farm greens, pickled onion rings, sesame brioche bun 

The Caprese Sandwich  15
balsamic marinated tofu, steak cut tomato, sliced bocconcini, basil aioli, portuguese bun

“Catch of the Day” Sandwich  18
pickled red onion, farm greens, goat cheese aioli, herb flatbread

All sandwiches come with french fries, house greens or soup of the day.

Add yam fries for $1 more

 

MENU ENHANCEMENTS

 

Prawns  8

Chicken  8

Cheese  2

Bacon  2

Pickled Onion Rings  7

French Fries  5

Yam Fries  6

Cheese Curds & Gravy  6

 

DESSERT

 

Tiramisu  10
cointreau coffee-soaked ladyfingers, sambuca mascarpone cream

Cast Iron Cookie  8
bourbon vanilla ice cream

Daily Cheesecake  10

House Made Chocolate Truffles  3 each
dark, white, milk chocolate

 

At Clive's Classic Lounge we have a passion for creating the highest quality cocktails using only the best ingredients. Our extensive selection of international spirits, beer and wine pairs perfectly with our menu focusing on late-night tapas and desserts. Visit us inside Chateau Victoria Hotel & Suites.

Hours of Operation

SUNDAY - THURSDAY
5:00pm to Midnight

FRIDAY - SATURDAY
5:00pm to 1:00am

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