With the weather warming up and the cherry blossoms going into full bloom, we know Summers coming. With Summer just round the corner, we are preparing for the usual shenanigans that is our annual tiki party. We are perfecting the recipes for the drinks and preparing to put the classic switchel on tap. Switchel is a classic [...]
Archive for the ‘Experimental Mixology’ Category
Experimental Mixology – FEW SPIRITS
Tonight we will be hitting one of the rarest spirits outside of Chicago. All this came to me while reading the latest edition of Whisky Magazine, a wonderful article from fellow expat Naren Young caught my attention. It was all about the recent love affair with white whiskey, white dog and “moonshine” and I had [...]
Experimental Mixology – Blackmaker Rootbeer Liqueur
Experimental Mixology on Saturday’s has been a little on and off as of late due to the multitude of special nights we have been putting on such as National Absinthe Day, St Patrick’s Day and Pisco Sour Day. While we love doing these events, you do miss the fun of creating weird and wonderful cocktails [...]
National Absinthe Day – March 5th
In North America, once a year we celebrate National Absinthe Day. Why? I am not entirely sure but do you really need a reason to imbibe some of the green stuff? I can’t find in any google search why this day is deemed National Absinthe Day but I sure know we are going to take [...]
Experimental Mixology – Amari Xmas to All
If you have ever sat at the bar and gazed in wonderment at the array of liquor that we have, you may have noticed our large assortment of amari or bitters. We have 3 times the amount of amari as we do vodka and there is a very good reason for that, we love them. We [...]
